Saturday, October 10, 2009
Homemade Breakfast Sausage
Do you enjoy sausage for breakfast, but not the problematic additives, fillers or nitrates that are commonly used in the sausage you buy at your local grocery store? Here's an easy recipe that is easy to follow and delicious!
1 lb ground turkey or lean pork
1 tsp onion powder or 1 T onion flakes
1/4 tsp each cumin, black pepper, nutmeg, oregano, red pepper flakes, and ground ginger
1-1/2 tsp poultry seasoning (or 1/2 tsp each dried basil, thyme, and sage)
1-1/2 tsp sea salt
1 egg, lightly beaten
Mix all ingredients together and chill for at least an hour to let the flavors meld. Form it into patties and saute until nicely browned on both sides. If you use turkey you might need to grease the pan a little, but if you use pork it should produce enough of its own fat.
Posted by Maria at 8:33 PM