Dialed-In Nutrition
Tuesday, October 11, 2011
Mexican Chicken Lime Soup
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Ingredients: 2 tablespoons extra-virgin coconut oil 1 onion, finely chopped 6 cloves garlic, thinly sliced 6 organic, free range, skinless...
11 comments:
Thursday, October 6, 2011
Cereal & Yogurt Not a Breakfast of Champions
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By now, we’ve all heard the statement “Breakfast is the most important meal” and we would all agree that it is important to make sure that ...
2 comments:
Monday, October 3, 2011
Grass-fed Beef & Vegetable Lettuce Cups
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If you're like me, you enjoy spending time in the kitchen with your family, creating different recipes that do not require measuring sp...
Friday, September 30, 2011
Cholesterol Myths
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The dreaded word: Cholesterol . It's bad, right? Whenever you hear someone talking of cholesterol, it's typically associated with...
Monday, September 26, 2011
Saba Strawberries and "Cream"
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Nothing is as refreshing as a berry dessert. This one can be made with any berry, but my favorite are strawberries. The secret ingredien...
2 comments:
Thursday, September 22, 2011
Sun Dried Tomato Pesto
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Pesto. Who doesn't like the flavors of pesto?? What I don't often like, is the excess of ingredients in the packaged pesto tubs...
2 comments:
Monday, September 19, 2011
Hoison Sauce
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One of the most delicious and easiest sauces to make without worrying about the health implications from sugar, soy and wheat. Use this sa...
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