Monday, September 19, 2011

Hoison Sauce

One of the most delicious and easiest sauces to make without worrying about the health implications from sugar, soy and wheat.

Use this sauce when grilling chicken, beef or ribs.  Our favorite, however, is pouring it over a grassfed chuck roast in a crockpot and slow cooking all day - the flavors (and aromas) are incredible!


4 tblsp coconut aminos
2 tblsp almond butter
1 tblsp raw honey (completely optional)
2 tsp coconut vinegar
3 garlic cloves, minced
2 tsp sesame oil (or coconut oil)
1/8 tsp black pepper, freshly ground

Combine all ingredients in a bowl and mix.


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